Caustic Drain Opener

Category:

Available Units of Measure: 12X32 OZ QT / 4X1 GAL / 5-GAL PAIL / 55-GAL DRUM

Product Code: #02174

• A heavy-duty caustic drain opener formulated to quickly dissolve hair, grease, soap residue, and other organic blockages that restrict drain flow.
• Its high-density formula penetrates through standing water to attack clogs at the source, restoring free-flowing drains.
• Ideal for sinks, floor drains, garbage disposals, and other plumbing systems.
• Always wear appropriate protective equipment and follow label directions.
• Light yellow in color with a chlorine odor.

Caustic Drain Opener

Water (Carrier, CAS# 7732-18-5, Designated List # NAP); Potassium Hydroxide (Alkali Builder, CAS# 1310-58-3, Designated List # NAP); Sodium Hypochlorite (Oxidizing Agent, CAS# 7681-52-9, Designated List # NAP).

02174

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Water (Carrier, CAS# 7732-18-5, Designated List # NAP); Sodium Hypochlorite (Oxidizing Agent, CAS# 7681-52-9, Designated List # NAP); Sodium Hydroxide (Alkali Builder, CAS# 1310-73-2, Designated List # NAP); Alcohols, C10-16, Ethoxylated, Sulfates, Sodium Salts (Cleaning Agent, CAS# 68585-34-2, Designated List # NAP); Sodium Caprylyl Sulfonate (Cleaning Agent, CAS# 5324-84-5, Designated List # NAP).

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Water (Carrier, CAS# 7732-18-5, Designated List # NAP); Monoalkyl (C10-16) Estes of Sulfuric Acid, Sodium Salt (Cleaning Agent, CAS# 68585-47-7, Designated List # NAP); Bacillus Spores (Enzyme Producer, CAS# N/A, Designated List # NAP); Spice Fragrance (Fragrance, CAS# N/A, Designated List # NAP); 5-Chloro-2-Methyl-4-Isothiazolin-3-One, 2-Methyl-2H-Isothiazolin-3-One (Preservative, CAS# 55965-84-9, Designated List # NAP); Alphazurine FG (Colorant, CAS# 3844-459, Designated List # NAP); Acid Yellow 23 (Colorant, CAS# 1934-21-0, Designated List # NAP).

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03848

Water (Carrier, CAS# 7732-18-5, Designated List # NAP); Alcohols, C10-16, Ethoxylated, Sulfates, Sodium Salts (Cleaning Agent, CAS# 68585-34-2, Designated List # NAP); Acrylic Polymer (White Colorant, CAS# 68988-26-1, Designated List # NAP); Microbial Spores (Enzyme Producer, CAS# N/A, Designated List # NAP); Spice Fragrance (Fragrance, CAS# N/A, Designated List # NAP); 5-Chloro-2-Methyl-4-Isothiazoline-3-One; 2-Methyl-2H-Isothiazoline-3-One (Preservative, CAS# 55965-84-9, Designated List # NAP).

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Ingredient List